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Dinner Menu
Appetizers
Clams Gorgonzola $8.95 Back by popular demand - fresh Island littenecks,
topped w/ a blend of butter, garlic
& gorgonzola w/ crisp pancetta - baked to perfection!Grilled Shrimp Martini $12.95 Jumbo shrimp, grilled & chilled – served with our own zippy cocktail sauce.
Clams Toscano $9.95 Fresh Island clams sauteed w/ crumbled hot italian sausage, garlic & onion in a tomato-chardonnay broth - served w/ bruschetta.Our Famous Baked-Stuffed Mushrooms $9.95 Three jumbo mushrooms stuffed with sausage & cheese - all floating in creamy alfredo.
SaladsClassic Caesar $7.95 Crisp romaine lettuce topped w/ parmesan-garlic croutons & our tangy house-made caesar dressing.
House Salad $7.95 Fresh salad greens w/ vine ripened tomatoes, red onions & cucumber in a house-made vinaigrette.
Classic PastasPasta alla Puttanesca $18.95
A spicy melange of tomatoes, onions, capers, olives, anchovy & garlic,
all cooked together in olive oil & tossed with linguine.
Add Chicken - $21.95 Add shrimp - 23.95Sausage & Spinach Alfredo $19.95
A creamy saute of sweet Italian sausage & fresh spinach -
tossed with fettucine in a light pink alfredo.Pasta Marinara $12.95
Your choice of pasta served w/ our fresh marinara red sauce.
w/ meatballs or sausage $15.95
or eggplant parmesan $16.95
or chicken parmesan $17.95
or veal parmesan $18.95Entrees
(Served with the chef's choice of vegetable & starch)Pork Scallopine w/ Sage Brown Butter & Ravioli $24.50
Pork cutlet, pounded thin & sauteed w/ a crispy sage brown butter.
Served w/ caramelized onion, prosciutto & cheese ravioli..Veal Piccata $24.50
Tender veal cutlets, seasoned and sauteed w/ butter, garlic & onion - finished w/ a lemony
caper-butter- white wine sauce.
w/ Chicken $23.50Chicken Marsala w/ Mushroom Sauce $23.50
Your choice of tender chicken or veal sauteed
and finished with a richmushroom marsala wine sauce.
w/ veal $24.50Beef Tenderloin $29.95
Filet Mignon seasoned & seared in a cast iron skillet
- topped w/ gorgonzola butter
& cooked to perfection.
From the Sea
Tuscan Clam Sauce $22.00
Tender chopped clams and Island littlenecks sauteed
w/ crumbled Italian sausage, garlic, pepperoncino & onion
in a fresh tomato-white wine sauce - over linguine.Seafood Fettuccini Alfredo $24.95
Shrimp, scallops &crab combined w/ a light parmesan alfredo.Shrimp Scampi Alio i Olio $23.95
Large shrimp auteed w/ a traditional blend of
thinly sliced garlic, extra-virgin olive oil - finished
w/ a bit of pepperoncino & fresh Italian parsley - over linguine.Please ask your server about our homemade desserts!! 508.696.2020